About us
Amoramar was born from a love for the sea, the land, and everything Peruvian cuisine can be.
Av. Pardo y Aliaga 672 · San Isidro · Lima
Manifesto
Aquí todo es amor.
Contemporary Peruvian cuisine that reinvents itself without losing its essence — proud of its roots, generous in spirit.
Inspiration is a key ingredient and creativity, an essential one. The dishes are built with day-fresh, seasonal produce from across Peru's geography.
An old club of friends disguised as a restaurant.
The brigade at the fire, every night.
Executive chef
César Lozano
Executive chef at Amoramar. Under his leadership, the restaurant entered the SUMMUM Top 20 and was nominated Best Contemporary Peruvian Cuisine.
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Cuisine
Contemporary Peruvian, sea & land
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Product
Day-fresh, seasonal, no shortcuts
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Team
Passion, work, commitment
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Home
San Isidro, Lima
What we care about
Every dish, a story.
Every night, an encounter.
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Amor
The feeling that gives everything its name and meaning.
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Mar
Our generous ocean, an endless source of inspiration.
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Tierra
Noble ingredients from every corner of Peru.
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Fusión
The creative encounter between Peruvian tradition and the world.
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Comunidad
An old club of friends disguised as a restaurant.
Coming over to meet us?
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